Peter Grippo, who owns restaurants in Jackson, Manalapan and Toms River, is partnering with Monica Cione, owner of Rocco's ...

The proposal for the approximately 19,771-square-foot property is to reuse the existing structure as a one-story, ...

Cione has been the owner of Rocco’s Pizza in Bradley Beach. She named it after her dog Rocco (who’s a good boy!?), and her ...

The Des Moines metro has a variety of pizzas, from savory deep dish and wood-fired crusts to tavern or New York-style pies.

Our pizza, with fresh basil, fresh Romano cheese is very light, the dough is not soggy and it is cooked all the way through.” ...

This has created quite the (conundrum) for yours truly because I absolutely despise this dude (Charlie) Redd,” Portnoy said.

This spring brings a new crop of exciting restaurants. Burlington favorite Viet Citron is now in Somerville’s Bow Market, too ...

Totino’s Pizza is highly nostalgic. The mini frozen pizzas were highly coveted by kids wanting a tasty snack or who wanted to ...

Carbone's Pizza & Subs is planning a $2.5 million expansion. A 9,110-square-foot restaurant will be built in place of the ...

Ever wondered why your deliciously round pizza arrives in a square box? While you're munching through those cheesy slices, the box shape might be the last thing on your mind, but there's a ...

In celebration of Pi Day, the world’s largest cannabis-infused pizza is coming to Chicago. On Friday, March 14, Ivy Hall, the ...

Koehl mentions how pizza is just part of the equation. There are double-fried wings that are breaded with a remarkable crunch ...