Cooking is an essential part of human culture, but people haven't always written down recipes the way we do now.

Discover the history behind many of the world's oldest dessert recipes and how you can make them at home today.

Indulge your sweet tooth with a dessert that's steeped in history! 🍰 Once deemed too decadent for the masses, this ancient ...

Tepache is a 3,000-year-old beverage from Mexico, typically fermented from pineapple peels, piloncillo (raw, unrefined sugar) ...

For the ordinary Roman, food was basic. The staple diet consisted mostly of a wheat-based porridge, seasoned with herbs or meat if available. However, as Sally Grainger's recipes show, on special ...

Chinese university students recreate a 2,000-year-old rice dish using an ancient manuscript found in a Han Dynasty tomb.

Food technicians from the universities of ... oregano and other herbs. Most ancient recipes call for whole small fatty fish to be layered between herbs and salt in concrete vats.

Cooking rice from the Western Han Dynasty period has deepened our appreciation for the richness and allure of traditional ...

Drink History: 10 Beers Inspired by Ancient Recipes Taste the beer that quenched thirsts 4,000 years ago. Even if these ancient re-creations aren't entirely accurate, they're all delicious.

Made with shallots, bajra, jowar, nachni and nuts, this ancient grain upma makes for a healthy and wholesome breakfast meal. Garnish with curry leaves, toasted cashews and shredded coconut. Sauté the ...