A $450 serrated knife may slice a loaf just as cleanly as one that costs less than $50. But the benefits of the more lavish ...

If you're in the process of refreshing your home as an adjacent part of your spring cleaning efforts, this bestselling knife ...

For DIY maintenance, place the blade edge-up and then glide the sharpener perpendicularly from hilt to tip three to four ...

The best santoku knives allow you to dice vegetables, break down chickens, mince herbs, and slice onions with ease—and might ...

Specialized bread cutters paired with the serrated blade of a bread knife make slicing effortless, whether it’s crusty sourdough or soft sandwich bread -- and we’re not just talking about ...

Knife sets may be cheaper but there's no guarantee that they'll last long or work well for what you cook the most. Here are ...

If you’re familiar with our other knife reviews, it should come as no surprise that our favorite santoku comes from Mac (we think its chef’s knife, bread ... blade was equally adept at slicing ...

Making delicious meals at home is much easier to do with a solid set of kitchen knives. High-quality knives can help you ...

Yakushi Knives are the inheritors of an ancient tradition and a renaissance that employ old-time forging techniques. Among ...

The tall, flat blade with a deep heel is good for cleanly cutting and separating bread dough, biscuits, or slicing up a finished pizza. Don’t forget the broad side of the blade; use that real ...