Cold-weather vegetable crops, like Brussels sprouts (Brassica oleracea), extend your growing season and ultimately ensure you get the most out of your garden. But did you know that you might be ...

The secret to this simple, delicious vegetable side dish? Shaving the brussels sprouts before roasting, which helps them caramelize in the oven. Many shaved brussels sprouts recipes yield fresh ...

We've seen brussels sprouts prepared every which way—roasted, shredded, sautéed, boiled, even grilled. Chef Tiffany Faison of Boston's Sweet Cheeks likes to take a simpler approach when it ...

Great recipes that everyone will love. Les is on a mission to show that maple syrup of the life of any dish you add it to. This Brussel Sprout recipe will have everyone asking for more.

Put 1-2 tablespoons of olive oil in a skillet. Place the sprouts flat side down in the skillet. Add salt and pepper to taste. Cook on each side for about 5 minutes or until golden brown. Fresh ...