You don't have to boil cans of Eagle Brand to make caramel sauce. Here are four alternate methods. Caramel Sauce OVEN METHOD: Pour 1 14-ounce can sweetened condensed milk into 9-inch pie plate. Cover ...
If you’ve ever thought homemade caramel sounded complicated, we’re about to change your mind. With just one simple ingredient, you can make rich, creamy caramel sauce that’s perfect for drizzling on ...
If you'd like to have caramel handy for baking projects or just eating with a spoon you can make it easily by boiling a closed can of condensed milk in water for two hours. Flickr user Pinot Dina ...