Mole is not only one of the most recognizable dishes in Mexican cuisine, but it’s also one of the oldest, most complex and ...

This recipe transforms classic chicken piccata into a pasta we can’t stop eating, with juicy chicken thighs cooked in a lemony, buttery sauce that clings to the pasta. Anna Theoktisto is a recipe ...

Chicken and chocolate come together beautifully in this recipe.

This slow cooker chicken mole limits the labor and simplifies its ingredients without losing any of the rich and complex flavors that make mole so celebrated. It uses dried guajillo chiles and chile ...

Closing in on my 13th birthday, I had spent the day out in the cold with Boy Scout Troop 16 (probably ice-skating). We stopped at someone’s house before heading home and the game was on the TV. My ...

Until I made this recipe, I was intimidated by mole, by the idea of making mole, by the idea that I could make a good one. But thanks to Rick Martínez’s book “Salsa Daddy,” I learned that anyone can ...

After Rodrigo Bravo followed his girlfriend to New York, the San Antonio native wanted to impress his beloved with a home-cooked meal, one that would evoke his youth in South Texas. His cooking skills ...

Mediterranean chicken meatballs with feta and black olives, Persian-style saffron chicken and rice, and a garlicky, Korean-inspired chicken and potato traybake When it comes to traybakes, chicken is ...

Start with a rotisserie chicken for this weeknight favorite. The cheesy, creamy mixture of chicken, cheese and noodles goes by many names, from plain chicken spaghetti to chicken tetrazini. I don’t ...

Chicken breast shows up a lot, so having 11 solid recipes ready can change how often it feels exciting to cook. This collection focuses on variety without being overwhelming, giving you options that ...