Many readers were shocked to hear this place closed. Here's where to get a version of its well-known dish.
Larissa Steel shares her Hong Konger’s guide on celebrating Chinese New Year in London.
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Fried Rice
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1. Soak bihon noodles in water for 15 minutes, drain, and set aside. Make the sauce. In a pan, heat Jolly Heart Mate Canola Oil. Sauté ground pork in the hot oil for 5 to 7 minutes. Dissolve annatto ...
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