Sauté for 5 minutes. 3. Sprinkle rock salt and mix well. 4. Garnish with coriander and serve. 1. Boil grated lauki until soft, then let it cool. 2. Mix with fresh curd, salt, and roasted cumin ...

Add yogurt and salt to a mixing bowl, and whisk well until smooth. Add cucumbers, onions, chilies, coriander leaves and cumin ...

Juice ½ lime *2tbsp fresh coriander, chopped, to garnish For the sauce: *2 medium onions, thinly sliced *1 red pepper, cut in half and seeded *3 green finger chillies, chopped *1tbsp oil spray ...

This salad combines cured and grilled squash. It will have you cooking outside the box. You May Also Like: Barbecue ...

The second installment of our soup-a-thon. Vicky Hallett and Genevieve Villamora, correspondents. Marc Silver, digital editor ...

Garnish edges of mixture with apple slices ... Add lemon quarters to stew pan along with ginger, garlic, cumin, coriander and ...

Most likely this is because you often use fresh herbs to taste when they go on as a garnish. Dill (Anethum graveolens) is a feathery coriander substitute that has been used in cooking since ...

Cover and pressure cook for 3-4 whistles or slow cook for 45-50 minutes until the meat is tender. Sprinkle some garam masala, mix well, and let it rest for a few minutes. Garnish with fresh coriander ...

Every culture has its own special soup. The belief is that a bowl will make you feel better if you're feeling under the ...

Then, add the boiled eggs (cut into pieces) and stir gently. Finally, add the cooked rice and mix everything well. Garnish with coriander leaves & squeeze some lemon juice over it. Your Egg Tawa Pulao ...

1/4 cupParmesan cheese (optional for extra creaminess), grated 2 tbspSalt and pepper to taste For garnish:Roasted cashews, roughly chopped 2 tbspFried onions 2 tbspFresh coriander or mint leaves ...

ground coriander, tomato purée and tamarind. Drain the lentils and then add to the pan with some water and a stock cube. Put the garam masala according to taste. Then add the prawns and cook. Add salt ...