AppetizerFor a crunchy and yummy appetizer !Ingredients1 puff pastry75 gr cream cheese1 slice ham1 eggProvence ...

There’s something magical about pulling a tray of warm, golden croissants from your oven. Their flaky layers and buttery ...

Let's take a look at two popular pastry types -- choux and puff pastry -- and how they differ from each other in terms of ...

Paul Hollywood, one of the U.K.'s most famous celebrity bakers, has a lot of good baking tips up his sleeves. These are the ...

Just two years of head chef Tona’s croissants, focaccia ... Place the stollen on a baking tray lined with parchment paper. Preheat the oven to 190C, then place the stollen and tray into the ...

Just two years of head chef Tona’s croissants, focaccia, and fig and marscapone pastries ... then sprinkle the top with the remaining flaked almonds. Place the stollen on a baking tray lined with ...

Helms Bakery is finally here after more than a dozen years of planning, development, construction, menu testing, interior ...

but with a distinctly different shape – they are formed into small balls arranged in a baking tray. In second place is Pastel ...

An electric oven uses electricity to heat the oven’s elements which can offer a more precise temperature control. They’re ...

Baker and chef Adam Robinson and photographer Roger Jardine have combined to produce A Book About Pastries, launched at the ...

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

As more people seek quick, high-quality snacks and meals, P&C retailers are transforming their offerings to include freshly ...