If you have leftover brisket from a big barbecue or holiday meal, don’t let it go to waste! Leftover brisket is a versatile ...

The Cauliflower in “Cream” Sauce recipe was published two weeks ago. It’s running again because of a significant improvement.

Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.

From an unexpected twist on sweet potato pie to creative pumpkin blondies, here are this holiday's sweetest treats ...

Nobody understands this situation better than the Noma-trained vegan chef. Chef Aaron has been vegan for the majority of his ...

Imagine donating to local charities through a vending machine. That’s the main idea behind the "Giving Machines" popping up ...

Instead of cooking, my family got Thanksgiving dinner delivered from Costco. For $180, our heat-and-serve meal had turkey, ...

Growing evidence suggests that replacing meat with more plant-based sources of protein can benefit your health. Here are the ...

Thanksgiving is hectic, but your meal doesn’t have to be. Save time and energy this Thanksgiving with these make-ahead ...

This easy garlic peeling hack with a food container will save you time in the kitchen so you can pour yourself a glass of wine and enjoy the cooking process.

Furoshiki is the Japanese art of wrapping gifts in reusable fabric. Bhattacharyya said this unique approach looks pretty and the fabric can be repurposed many times. This saves people from having to ...

Keep your kids energized after school with these easy homemade snacks, perfect for quick, satisfying treats that are fun to ...