Cover the casserole with aluminum foil and refrigerate for 8 hours or overnight. The next day, preheat the oven to 350 ...

A gluten sensitivity or allergy shouldn't leave you struggling through Thanksgiving dinner. Follow these tips to enjoy a ...

To celebrate Thanksgiving Midwest-style, I compiled all the classics, plus a few surprising favorites that, in my house, no ...

In a very large mixing bowl, combine the cubed dry bread, bacon, chopped apple, walnuts and cooked vegetables (including the ...

There’s something magical about a dish that brings comfort in every bite, and the Amish Country Casserole does exactly t ...

Even when prepped to cook a Thanksgiving dinner, hiccups happen. Here are tips to help you avoid a Thanksgiving disaster, and ...

This rich, hearty casserole is a cross between a vegetable gratin and savory bread pudding ... In a large bowl, beat the eggs with the half-and-half, cheese, 1 teaspoon salt, and 1/2 teaspoon ...

Thanksgiving is right around the corner, the time of year we are called to count our blessings and to bestow blessings on ...

Sausage and baked bean casserole, the "full English" breakfast experience without all of the washing up, everything cooks in one pan.

Trying to get in more protein at breakfast? Eggs are a great start. It's pretty typical to use two eggs as the basis for breakfast, whether you're serving them scrambled, hard-boiled or over easy.