These gluten-free garlic and herb crackers are crispy and delicious just like a store-bought cracker but only include seven wholesome ingredients and are so easy to make. Wellness coach and recipe ...

This Gluten-Free Graham Crackers recipe uses oat flour, brown rice flour, molasses, and cinnamon for a delicious, sweet cracker. Vegan. Graham crackers have a nostalgic quality to them. An ...

Not only is this tasty snack healthier than its competitors, but it's also extremely versatile and can be used in many ...

Rather than using both chia and flax seeds you could use just half a cup of one. It is important to include one or the other because they are what break down and bind everything together.

Serve the dip with these delicious, crunchy, gluten-free seeded crackers and you won’t be able to pull yourself away from the bowl (and you can feel good about it at the same time, too!).