Homemade ice cream is easier than you'd think with this 3-ingredient ice cream. It's simple, it's fast, and it's a no-churn ...

You can also add around 20ml of condensed milk for a better texture. Turn off the heat after 2-3 minutes. 6. Allow the mixture to cool completely before blending it in a mixer. 7. Once blended, ...

Easy homemade ice cream is a real ... into a purée using a potato masher. Pour in the condensed milk. In a separate large bowl, pour in the cream and whisk using an electric hand whisk or balloon ...

Regular old vanilla doesn't cut it these days. You gotta get some tasty, chunky bits of something in there for variety. But ...

Homemade no-churn ice cream is easy to make and requires no special equipment, and this variation stars warming, fall-time ...

Plus, you gain the satisfaction in making something in your own home kitchen. Condensed milk can be used in so many ways, from homemade ice-cream to Banoffee Pie to Coconut Ice and Caramel Bars.

Add a dash of the exotic to your snacks by whipping up a vibrant tropical dragon fruit salsa. Simply mix diced dragon fruit ...

Pour evaporated milk in a spouted measuring cup or a small bowl. Sweeten to taste with the condensed milk ... glass with the crushed ice. Top with a scoop of ice cream, the ube halaya, flan ...

Rich, creamy, and indulgently sweet, fudge has long been a beloved treat for dessert lovers. While traditional fudge relies ...

To make the ice cream, add the cream, condensed milk and vanilla to a bowl and whip until just thickening, this will take 5–10 minutes. Fold in the blueberries and orange zest. Cut the cake in ...