Nearly half of omnivores changed their diets after using Fork Ranger, an app that blends food sustainability quizzes with ...

Room-temperature ingredients help this balance achieve its full potential. This is highlighted as part of an infographic from the recipe for gluten-free bread. At room temperature, ingredients ...

Tuck into a Friday lunch buffet at Pier 7, check out La La on opening night, and relax with a Sunday afternoon tea set at The ...

Excluding certain food groups, like meat and dairy ... They are commonly made from plant-based ingredients such as soy, pea protein, wheat, rice, and quinoa. Meat substitutes often contain ...

The Mediterranean diet includes many vegetables, such as artichokes, eggplant, and beets, which provide vitamins, minerals, ...

The food industry is constantly transforming owing to the growing emphasis on specialty ingredients and health-conscious ...

These fast easy recipes with few ingredients will help you whip up meals, snacks, and desserts fuss-free. These recipes prove that making food from scratch doesn’t have to be complicated or time ...

Genevieve Ko’s clever new recipe uses a pantry standby to add deep, complex flavor to a dinner that comes together in just ...

When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have ...

It’s no surprise, then, that some protein-dense foods made University of Virginia alumna and Washington Post food editor ...

Editor in Chief Jamila Robinson reflects how food innovation and sustainability are shaping the future of eating.