Doctors were puzzled. Testing ruled out their first suspicion. But further tests pinpointed what they — and the boy — had been missing: iodine. A century ago, iodine deficiency affected kids across ...

Himalayan salt has gone from being an unknown product to a culinary sensation. Its properties and benefits, often exaggerated ...

Although most people are still getting enough, researchers have increasingly been reporting low levels of iodine in pregnant ...

So, you know you should cut back on salt, but you don't like the bland taste of low-sodium foods. The Electric Salt Spoon may ...

How long does salt last? And does salt truly ever go bad? This guide explains how long salt will last in your pantry, and the ...

Most people don't give salt much thought. But, it has a longer and more intricate history than many realize. Here are some ...

Until now, an orange couldn’t be called healthy, according to U.S. Food and Drug Administration. The fruit has 70 calories, three grams of fiber and more than 100 percent of the recommended ...

The Ministry of Health and Population said that a decision on whether to lower the iodine content in salt will be taken only after a micronutrient status survey, which will start in May next year. The ...

CHASKA, Minn — Food is usually best when it goes right from the farm to the kitchen. And that's exactly what happens at the U of M's Minnesota Landscape Arboretum. Chef Shelagh Mullen is at the ...

Months after his ex Jennifer Lopez filed for divorce, Affleck, 52, is “healthy, single and enjoying life,” a source exclusively tells PEOPLE. As 2025 approaches, the actor-filmmaker is ...

While these all sound like great options, let's dive into the strategy behind when exactly to salt your mashed potatoes for the most irresistible results. Understanding when and how to salt your ...

In a small mixing bowl, whisk together first 7 ingredients (through mustard). Season to taste with salt, pepper and paprika. Serve immediately or store in the refrigerator, covered, for up to 5 days.