Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

In May, a new restaurant is expected to open in the building that formerly housed Mill Works Pub in Bend’s Old Mill District.

In the years since, we’ve had several more food halls emerge, with the First Street Market, District at Beltline, and the ...

Pecos St. in Lower Highland, Avanti opened July of 2015 as one of the earliest upscale food halls in the city. Restaurants ...

Music lovers embraced it as a 'celestial jukebox' - but a new book reveals how its business model is flattening the musical ...

“This restaurant changed [our] party size from 5 to 6 because of babes registered service animal then charged us an additional service charge for having a party of 6 or more,” a text overlay on the ...

The post New Westie hawker centre has charcoal burgers, tom yum fried rice & green tea pancakes appeared first on SETHLUI.com ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

SSP has secured a contract at Perth International Airport which will see the company operate four outlets within Terminal 1.

In-Yun Korean restaurant and Creta Mediterranean Grill are planning to open in the market hall at 275 W. Wisconsin Ave. by ...

When making wheat-based pasta, it's common to add some salt to the water. But do you do the same when cooking rice noodles?

Santa Clara County teachers and local leaders are warning of chaos after mass layoffs have decimated a critical preschool ...