Not long ago I started craving jerk chicken. It’s not something I had had recently, so it sounded like a great meal to put on my to-make list. I had never made jerk chicken myself, so I decided to do ...

Salad for dinner? Hear us out. "I love dinner salads in the summer, especially if the grill is involved," says Colleen Milne of TheFoodBlog.net, adding that the chicken for this salad is marinated in ...

Instructions: Place the ingredients for the jerk marinade into a blender and blend into a thick paste (see Notes). Place the chicken in a large nonreactive bowl or resealable plastic bag and pour in ...

Put yellow onion, green onions, garlic, habanero peppers, fresh thyme, kosher salt, black pepper, allspice, dried thyme, cinnamon, cumin, nutmeg, vegetable oil, soy sauce, brown sugar and lime juice ...

I love anything with spice and a subtle hint of sweetness, for me and Carson jerk chicken masters that flavor combo. This particular recipe is easy to pull together for any summer barbecue. Technique ...

Consider yourself warned: These sticky jerk chicken wings won’t last long, so you might want to make a double batch. They’re tossed in a sweetened Jamaican jerk sauce and drizzled with a sweet and ...

Take your taste buds on a trip to the Caribbean with this authentic Jamaican Jerk Chicken recipe. Made with a bold, aromatic marinade featuring scotch bonnet peppers, allspice, thyme, garlic, and ...

Family and friends who have visited the island of Jamaica seem to always come back raving about jerk chicken. They speak of tiny shacks cooking and serving the dish to tourists near the beach. It is ...