Which type of salt do you use if you really want to dial up a marinara sauce's savoriness? We asked an expert.

Some U.S. citizens who live abroad lament not being able to source kosher salt easily, so we look into why this very American ...

Of course, not all salt is created equal, and the kind and brand you use can have a drastic impact on how your food tastes.

Restaurants do use different salts—but not all. Learn which salts chefs really use (and which are mostly hype) in the kitchen ...

Kirby cucumbers make for the best dill pickles. Combine them with a brine and fresh dill, cool, and store them in the fridge ...

Find out the differences between kosher, table & sea salt. Inexpensive, versatile, and easy to use, salt is one of those ...

“Diamond Crystal kosher salt is the one salt to rule them all,” said Tse. If you’ve ever spotted the little red box with the dissolving crystal on the front, you’ve seen the industry standard. It’s ...

Plus, King's tips to recreate the dishes at home with alternate ingredients. Chef Melissa King is known for blending her Chinese culinary roots with Californian and global flavors, and for the first ...

The chef and restaurateur is out with a new cookbook. Chef and restaurateur Christian Petroni is an authority on all things Italian American cuisine, and the Bronx-born Food Network star is plating up ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Nothing beats the taste of freshly ground pepper and finely ...