Ontario’s and Western Canada’s most trusted milk brands introduce an all-new chocolate protein beverage delivering two times more protein than regular milk TORONTO, Feb. /CNW/ ...

Discover the truth about full-fat dairy and heart health. Learn what research says about what the regular consumption of ...

The recent passage of the federal Whole Milk for Healthy Kids Act marks a strategic effort to reverse a decade-long decline ...

Starbucks’ spring menu features new and returning drinks like toasted coconut, ube, and lavender—and are all easy to make ...

While the Utah Legislature looks at deregulating raw milk distribution, we took a deep dive into the science and economics of ...

Where once in a café you would simply need to choose between a flat white, cappuccino or latte, these days, it’s all about the milk. Oat, almond, pea, soya, or good old cow’s, the options are ...

A2 milk differs from regular milk by protein type. Research suggests it may be easier to digest for some, but it’s not for everyone.

HARRISBURG, Pa. – Pennsylvania Agriculture Secretary Russell Redding announced Wednesday that the state’s dairy industry has reached a critical “stage four” milestone, granting Highly Pathogenic Avian ...

Israel’s nationwide milk shortage is spotlighting animal‑free dairy, as precision‑fermented milk products step in to fill gaps on supermarket shelves.

A dietitian compares calories, carbs, fiber, and fortification of oat milk and almond milk so you can pick the best nondairy ...

Dairy products like kefir, skyr, labneh, cottage cheese, sour cream, Yakult, and cultured buttermilk have probiotic levels ...