Protein-packed, clean-label meat snacks are one of the hottest segments in food. Discover the latest launches from PepsiCo's ...

These sandwich recipes add flavorful inspiration to everyday meals, from beer-braised ham on pretzel buns to shrimp patties ...

The World Health Organization (WHO) classifies ham (along with other processed meats) as a Group 1 carcinogen, meaning it ...

Looking to boost your protein intake beyond red meat? These 9 foods deliver more protein per serving than steak, along with ...

Hit your protein and fiber goals with these beans, peas and lentils ...

Every so often, a food you already eat turns out to be the smartest choice on your plate. Not because of a new trend or an ...

Let your slow cooker do the work, and prepare barbecue eye of round for the family today: In a 4-quart or larger slow cooker, ...

The body’s preferred method of getting vitamin D is sun exposure—but if you’re limiting time in the sun or trying to protect ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...

Illinois residents may have uninspected meat in their fridges. The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) warns that some raw beef and pork products sold by an ...

Whether you use it in spaghetti bolognese or tacos, ground beef is a staple in many meals in the United States. Still, many people may wonder if this go-to meat is actually nutritious. To be safe, ...