Schnitzel can be made with veal, chicken, or pork. When using pork, which cut offers the best flavor and classic texture?

Start your meal with some antipasti, crudo or salad before ordering a pasta like the lobster agnolotti and a main dish like pork chop Milanese or veal loin. You’ll be tempted to get a steak all ...

*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. From Fat 70.15 249.5 ...

Tucked away on Brownsboro Road in Louisville sits Pat’s Steakhouse – a place where beef is religion and the New York Strip is ...

The Szechuan chili lamb loin will undoubtedly hit the spot ... The Burrata is creamy perfection, while the Ossobuco (stewed veal shanks) and Vitello Tonnato (chilled veal in tuna-caper sauce) will ...

If you fancy something heartier, the Veal Milanese is a show-stopping 500-gram veal loin on the bone—rich and oozing with juices beneath a golden crust of parmigiano breadcrumbs. Wine lovers will find ...

If you fancy something heartier, the Veal Milanese is a show-stopping 500-gram veal loin on the bone—rich and oozing with juices beneath a golden crust of parmigiano breadcrumbs. Wine lovers will find ...

Running Wednesday – Friday and costing £25 for two courses or £29 for three, the set lunch menu includes dishes like cured trout with winter tomatoes, roe, capers and dill; pork loin with charred ...

C The Power of Pork. Why choose a boneless pork loin over pre-cut pork chops or a roast? While buying a large piece of meat ...

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...