Live your life healthier and happier with our free weekly Living Well newsletter Now, thanks to clear whey protein powder, there is. This increasingly popular supplement mixes with water to create ...

Morgan Gates starts off his day eating six eggs. Later he will down a smoothie made with Greek yogurt, protein powder and berries. For dinner, it’s a pound of red meat. The 28-year-old sales ...

Department of Cellular and Molecular Medicine and Sarver Molecular Cardiovascular Research Program, The University of Arizona, Tucson (M.M., J.M., Z.H., J.E.S., H.G ...

If you thought going vegetarian meant sacrificing protein, think again. Eggs are often considered the gold standard for protein, providing about 13 grams of protein per 100 grams. But if you’re ...

This article focuses on the role of protein post-translational modifications in hepatic ischemia-reperfusion injury, including phosphorylation, ubiquitination, acetylation, ADP-ribosylation, ...

It’s a common refrain on social media. We fact-checked this and five other big protein claims circulating online. By Alice Callahan We’re in a protein craze, and it’s hard to ignore.

More people are eating more protein because it not only tastes great, but it is part of an important lifestyle. And when it comes to protein, animal sources like beef, chicken and eggs are the ...

To maintain the balance of calcium within mitochondria, cells rely on a protein known as the mitochondrial sodium-calcium exchanger, or NCLX. Now, scientists at the Lewis Katz School of Medicine ...

You won't find many people with a bad word to say about protein. “It’s the building block of muscles, skin and enzymes that keep your body functioning,” says Uta Boellinger, a BANT-registered ...

Get Instant Summarized Text (Gist) The protein IL-17, known for its role in fighting infections, also affects the brain by inducing anxiety or promoting sociability. IL-17 acts on the amygdala to ...