The study suggests non-fermented milk may raise ischemic heart disease risk in women, urging a closer look at dairy ...

Drinking non-fermented milk may increase the risk of heart disease in women, according to research published in BMC Medicine. The study, which investigated the association between milk intake and the ...

You can use milk or half-and-half as a substitute for heavy cream by adding butter to it. For every cup of heavy cream you ...

Growing consumer demand for healthier options is a key driver of growth in the fermented dairy ingredients market. These ...

Vitamin B12 is an essential nutrient found in a wide variety of foods. Learn more about the best food sources of vitamin B12 ...

This milk comes with a cream top and is delivered to locals in a glass bottle. "We're getting requests from around the world," the creamery's founder says.

Request To Download Free Sample of This Strategic Report @ Report Ocean, a leading strategic consulting and market research firm, in its recent study, estimated South Korea Frozen Yogurt Market size ...

The global organic milk powder market will grow at a CAGR of 5.4% during the forecast period, predicts Future Market Insights ...

Non-dairy yogurt allows consumers to retain their dietary ... with great sensory attributes and provide clean label-friendly products. Their neutral taste and functional advantages can also ...

From holiday flavors of coffee and pretzels to a dairy-free grated Parmesan, here’s a look at some of the latest food and ...

As the name implies, added sugar is a type of carbohydrate that gets added to a food or beverage to make it taste sweeter.