This version of the Vietnamese noodle soup is the same as raw beef pho, only the slices of meat are parboiled and cooked long before they're added to the dish. Many people think this takes away ...

To make this Vietnamese beef noodle soup (pho) you will need: About 800g of ox tail 3.7 liters of water About 100g of fresh ginger 1 large onion 60ml of fish sauce - https://amzn.to/2NnstgX 3 bay ...

I'll add a whole chicken into my beef pho broth, too, to round out the flavor and give it extra umami. I'm also a brisket girl when it comes to pho; I like to braise it first in the same spices as ...

In October, the Chhoum family got the news that Yelp had named PHOnomenal No. 1 on its list of the top 25 pho spots in the ...

Famous Korean mukbang YouTuber Heebab revisited Vietnam to enjoy pho thố đá, a dish she fell in love with during her first ...