Discover what FDA's red dye ban means for your food safety. Learn which synthetic colors remain in your favorite foods and ...
Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...
Red Dye number 3 has been banned by the FDA due to its potential link to cancer in animals, but it is not a significant ...
Jim Richards doesn’t look like a mad scientist and his plant-based milk made from macadamia nuts tastes delicious. Yet his ...
Flamin' Hot Cheetos inspired a film, a music video and many other foods that use it as an ingredient. Will the red dye 3 ban ...
Following the U.S. Food and Drug Administration's (FDA) order banning the use of Red Dye No. 3 in food products, Illinois ...
T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more ...
Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike, has been a hot topic among policy makers and food safety advocates in the U.S. RELATED ...
In the U.S., Red Dye No. 3 is a synthetic coloring used in candy, medications, and baked goods. You probably know it best from the hue it gives bright-red decorating icing, Valentine's Day sweets, and ...
Advocates of food safety are celebrating this week after one of the most popular food additives—known for its harmful effects ...
The Food and Drug Administration this week banned the use of Red Dye No. 3 in foods, meeting requirements of the 1960 Delaney Clause of the Food, Drug and ...
We should celebrate this step, but our efforts must continue,” Sen. Kristen Thompson said. “There are still a number of ...