This increase in risk is associated with relatively small amounts of processed meat, equivalent to just two rashers of bacon, ...

There is strong evidence that there is "no safe amount" of processed meat to eat, nutrition experts say in response to a new ...

Offal is far from awful, encompassing everything from organ meats to tongue to oxtail. But does it count as red meat? Here's what you need to know.

You may not have heard of diverticulitis – unless you've suffered through a bout of it – but by the age of 50, you have a ...

Gyros are easily among the most delicious meals on the planet, but they aren't easy to make. That includes ensuring you use the best cuts of meat.

Explore Nebraska's best steakhouses, from iconic T-bones to tender filets, offering a carnivore's dream across the Cornhusker ...

A union says potential plans to privatise New Zealand's meat inspection service could put food quality and safety at risk.

Even seasoned home cooks may be guilty of some of these grilling blunders and faux pas. Here are seven to avoid this summer.

If you have hypertension, a health care professional may have recommended lifestyle changes to bring down your levels. Don’t ...

The work has informed national dietary guidelines; led to therapies for breast cancer prevention and treatment; and ...

If you are looking forward to a summer of grilling steaks, be prepared to pay a little more at the grocery store as the nation’s beef supply dips to historic lows and demand for red-meat remains ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...