Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...
People who eat more red meat, especially processed red meat like bacon, sausage and bologna, are more likely to have a higher risk of cognitive decline and dementia when compared to those who eat very ...
In a study published in the journal Neurology, Dr. Daniel Wang, an assistant professor of medicine at the Brigham and Women’s ...
Autophagy, the process by which cells recycle damaged components, has long been associated with neuroprotection. However, the ...
Nearly 50 years ago, neuroscientists discovered cells within the brain's hippocampus that store memories of specific ...
A newly released Hubble pic shows the galaxy LEDA 22057, where the supernova explosion occurred. The spiral galaxy's swirling ...