Combining these condiments creates a sauce that can transform a simple serving of chicken, veggies, fish, or even homestyle ...
Beyond that, even ingredients can differ, depending on where the soy sauce is made. There are dozens of soy sauce types to choose from, with variances ranging from flavour to colour and viscosity.
Braise short ribs in soy sauce, Shaoxing wine, spices, and ginger until falling off the bone in this dish to serve on Lunar ...
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The Chinese in Pinoy food
Even though I don’t cook Chinese food all the time, I can hardly step into my kitchen without encountering ingredients, ...
Transfer the cleaned pork belly to a medium bowl and marinate it with fish sauce, salt, sugar, ground black pepper, bouillon ...