Sweet onions are available in late summer and early fall and are the best bulb onions for raw eating. Here are a few tips about cutting onions and green onions. To Dice: Cut the onion in half from ...

Leeks and green onions share many similarities, including their looks and flavor profiles. However, they shouldn't be used ...

Garlic might not be the most popular, but you might see shallots in a new light once you get to know them better. Here's what ...

They are typically harvested when the bulb is still small and the leaves are thin and green. Spring onions are milder in flavor than mature onions and have a slightly sweet, delicate taste. They can ...

Flavor profile: Green onions have a mild onion flavor with a slightly sweet and fresh taste. They are used in a variety of dishes, including salads, salsas, and dips. Green onions are also used as a ...

In a large skillet (I use a huge cast-iron fry pan and yet still have to do the onions in two portions), melt the butter with the olive oil; when hot, add the onions. Stirring frequently ...