Sakkarai Pongal- This is everyone's favourite sweet pongal recipe. Rice and dal cooked with the ingredients like edible camphor, cardamom and nutmeg.

Sakkarai Pongal (Sweet Pongal) Ingredients: Rice, moong dal (split yellow lentils), jaggery, ghee, cardamom, cashews, and raisins. Preparation: Rice and roasted lentils are cooked until tender.

Sweet Pongal Recipe, Learn how to make Sweet Pongal (absolutely delicious recipe of Sweet Pongal ingredients and cooking method) Sweet Pongal is a delectable South Indian dessert made with rice, ...

With its creamy and porridge style texture, Sweet Pongal is one of the favourite dishes savoured in Tamil Nadu, especially during festivals FPJ Web Desk Updated: Friday, January 13, 2023, 02:30 PM IST ...

VideoElephant - Video. Sweet Pongal Recipe using Jaggery And Milk. Posted: May 14, 2025 | Last updated: May 14, 2025. In this episode of Mother's recipe, let's learn how to make Sweet Pongal at home.

South Indian festival foods are a celebration of flavour, tradition, and nutrition. While they hold special significance ...

Sweet Pongal. Photo Credits: Flickr/Jeyashri Suresh. Also known as Sakkarai Pongal, this dish is a sweet porridge made with rice, millets and moong dal, flavoured with cardamoms and dry fruits.

Sweet Pongal. A traditional sweet dish made with rice, moong dal, jaggery, ghee, nuts and raisins, it is a must dish during the festival. | Credit: DH Pool Photo. Millets Pongal.

Method: Wash millet and lentils together for 20 minutes and drain the water in a bowl. Take jaggery and make syrup; keep it aside. Boil the dal in a pressure cooker and keep it aside.

Sreedevi has given a twist to the traditional sweet pongal made with jaggery, and has instead used palm jaggery. The foxtail millet pongal sweetened with the latter is a refreshing attempt.