Cherry blossom season is almost upon us. Across the country, the blooms are expected earlier than usual this year. I enjoyed ...

If the restaurant’s name doesn’t give it away, perhaps the menu will. Inja is India’s first Indian and Japanese restaurant in ...

Here’s a piece of good news: you don’t need a visa to have a taste of Japan’s world-famous dishes! If you are from Quezon ...

We ventured out of the hotel in search of some dinner, only to find ourselves in another bar (whoops!) This time, the ...

The piping hot fritters are filled with chunky bits of octopus tentacles, tempura bits and pickled ginger ... usually made with pan-fried buckwheat soba noodles, cabbage, green onions, julienned ...

Delicious dishes like Asian pear salad and Maryland soft-shell tempura crabs with soba noodles combine vibrant colors, flavors, and excellent local ingredients. Forbes Travel Guide (FTG ...

tempura, and unagi, along with soba, sukiyaki, and other specialties still represented in restaurants today. Though Tokyo is infamous for a few highly regarded spots that are impossible to get ...

Set before us are tiny plates and bowls artfully laid with tempura vegetables,pickles, sashimi and miso soup. The house specialty is herring with soba noodles in rich sweet soy and mirin sauce but ...