In her column, Julia Poggi urges readers to confront tough questions: Who benefits from Ithaca’s monopolies? Who’s left out?

An eight-story mixed-use building on College Avenue earned final approval from Ithaca’s Planning Board Tuesday, advancing a ...

The festival, which celebrates Finger Lakes authors and creatives, has grown to over 40 events with over 100 creators ...

Shared Kitchen Ithaca, a nonprofit that helps business startups in the food industry get on their feet, is officially open.

Stissing House, as well as chef and proprietor Clare de Boer, have added another accolade to their growing list.

Gitano, the Tulum-based restaurant known for its Mexican food and beach-meets-jungle-inspired interiors, has long held pop-ups in New York City. Now, they’re becoming permanent residents.

Open Doors English teaches English as a second language to adults in Ithaca. Recent ICE arrests have sparked worry in their ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends ... be peaking — at least according to a recent New York Times report — its growth has led to an exciting ...

Check back for the best things we ate this week. Four Chicago Upcoming Restaurant Openings to Know A popular Chinese restaurant is coming to Wicker Park, and a long-awaited project near Soldier ...

Syracuse, N.Y. — For Michelle Roesch, the feeling of uncertainty and worry over her restaurant businesses ... other business owners in Central New York described similar concerns.

Planning a move to another town, city or state? The biggest factors in any move are the standard of living and what salary you’ll need to make in order to reach that standard. Our cost of living ...