Specifically, for the ones at Onigiri Tanakaya, a pop-up-turned-konbini in Gramercy. Their onigiri are served still warm, ...

Onigiri rice balls are a staple of Japanese cuisine ... Think everything from classic ume plum and salmon flakes to more unlikely combinations like bacon and cheese or curry and beef.

Three art exhibitions, a bi-weekly Kannada theatre festival and a food pop-up that pays tribute to the cult classic Japanese ...

When it comes to onigiri fillings, you can go traditional — umeboshi (pickled plum), seasoned bonito flakes or grilled salmon — or experimental.

Tokyo’s renowned onigiri specialist has teamed up with the convenience store chain to release two flavours nationwide ...

If there’s a matcha shortage, it’s skipped Enmore’s Mamuki. Green tea powder vividly colour-boosts everything here, from the pastry cabinet’s ace banana bread to the many pixel-perfect ...

Personally, I tend to go for spicy tuna, egg salad, cooked proteins like chicken or pork, kimchi or umeboshi (pickled plum). While these fillings vary, I find that bonito fish flakes pair well with ...

Whether forming the base of a colorful chirashi bowl, wrapped in nori as onigiri, or simply served in a plain white ... more fiber than white rice These rice balls, often filled with umeboshi (pickled ...

When Mitsuhiro Yashio opened Otogo in Ultimo two years ago, Sydneysiders were only just starting to realise, in earnest, something the Japanese have known forever: as a tasty, affordable and ...

ISLAMABAD: An Anti-Terrorism Court (ATC) in Islamabad has sent Ume Hassan, spouse of Lal Masjid cleric, and 12 others on a four-day physical remand in a case related to an armed attack on a ...