Only two restaurants of the 44 inspected in Tampa and St. Peterburg serve authentic, wild-caught Gulf shrimp, a study showed.
Articles and videos about Study finds 96% of restaurants tested are lying about the source of their shrimp on FOX 13 Tampa ...
Researchers used genetic testing to figure out where the shrimp at Tampa Bay area restaurants was coming from. They found ...
Tampa and St. Petersburg are facing a startling revelation with only two out of 44 sampled restaurants serve authentic, ...
Many Gulf Coast restaurants are falsely advertising imported shrimp as being sourced locally, new studies find.
"Shrimp consumers are being misled on a massive scale" in a major Florida metro area, according to a new report on seafood ...
The word "shrimp" appears on the menu at Katie's Seafood House 80 times; a shrimp po boy is $18. At Benno's on the Seawall, a "U-peel-um" half-pound is $16.99, a dozen fried $17.95. And at Yaga's ...
Only two restaurants in Tampa and St. Peterburg serve authentic, wild-caught Gulf shrimp, a study showed. According to SeaD ...
despite being situated on the Gulf of Mexico and implying that local shrimp was on the menu, a mere two out of 44 sampled restaurants serve authentic, wild-caught Gulf shrimp." They noted that ...