To survive in areas where it is difficult to photosynthesize, some organisms adopt unique strategies. Osaka Metropolitan University researchers have found that a freshwater alga captures far-red light ...
Waiākea Hawaiian Volcanic Beverages debuts carbon-negative Algae Black™ pigment on labels, setting a new standard for sustainable packaging innovation. We often look at a bottle of water and think ...
Microplastics have become a hot topic in environmental science — and a reliable source of alarming headlines. A new study reports a nifty approach to removing them using genetically engineered ...
A toxic algae bloom in the Caloosahatchee River has dissipated for the second time in less than a month. Cyanobacteria, also known as blue-green algae, can produce toxins harmful to the liver and have ...
Engineered algae are a bioremediation triple threat, synergizing microplastic removal, upcycling and wastewater nutrient utilization to combat environmental contamination. By genetically engineering ...
New studies show how algae grows on ice and snow, creating “dark zones” that exacerbate melting in the consequential region. By Sachi Kitajima Mulkey On snow it’s green or red. On ice it’s a brownish ...
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Algae blooms are expanding across the world's oceans. The first global study of floating algae was recently released by researchers at the University of South Florida College of Marine Science and the ...
Health officials are warning of a toxin-producing algae bloom in Florida's Caloosahatchee River. The specific cyanotoxin identified, microcystin, is a potent liver toxin and possible human carcinogen.
From high-quality protein to omega-3s and antioxidants, algae emerge as a promising but carefully qualified solution for future nutrition and sustainability challenges. Spirulina sp. blue-green algae ...
View post: A Bourbon-Flavored Bacon is Coming to Stores Near You Soon Algae cooking oil delivers a clean, buttery flavor that works across quick meals and bigger cooking projects. The 535°F smoke ...
Algae oil is far less known than olive oil — the famously healthy Mediterranean diet star — but it’s getting increased attention for its own health benefits, taste and versatility. The cooking oil has ...