Jose Horrach, executive chef of Chica & The Don, feels your frustration with empanada dough. But he has a tip for ensuring ...

That's because "if your filling is wet, it tends to make the dough wet from the inside, and [it] doesn't crisp up properly ...

Empanadas are crispy pastry pockets often stuffed with a cheesy or meaty filling. We asked an expert how best to seal them so ...

The ingredients for empanada dough are very basic: flour, a bit of water, olive oil, and salt. The quantities will always ...

In the southernmost parts of Ocean County, restaurant menus reflect cuisines of all kinds, from Europe and Asia to South America.

Pie is one of the most versatile dishes out there. While most often considered a dessert, savory types of pie have their ...

Discover the best street food in Spain, from churros to bocadillos. Explore the flavours of Spain’s Mediterranean cuisine, ...

A total of 1,072 such establishments, 14 of which scored below a 90, were inspected in Mecklenburg County last month. For ...

If you’re feeling adventurous, go for the tsebhi dorho, an Eritrean favorite featuring chicken drumsticks and a hard-boiled egg cooked in a spicy berbere sauce. It’s so good, you’ll be tempted to ...

At Sky Coffee Buenos Aires in Miami, the empanadas are a must-try, bringing authentic Argentine flavors right to South ...

To help you beat the cold this autumn season, we’ve put together the gastro map of the city from Italy to Tel Aviv, from ...