Nothing says spring like a fish fry with the catch of the day. This Pan-Fried Catfish recipe is perfect for enjoying flaky ...
The battle over the health merits of various cooking fats has never really gotten below a simmer — but it’s starting to heat ...
After attending Sodexo's first Culinary Arts class, Cole Burpo went on to win Sodexo's local Future Chefs contest. He'll now advance to regionals.
Crazy sandwiches, Georgian cheese bread and more most impressed food writer Kara VanDooijeweert this week. This column ...
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Chowhound on MSNThe Best Kind Of Butter For Sautéing VeggiesIf you want to really get a good sear on your sautéed veggies, reach for this specific kind of butter to get the job done.
First, while seed oils do contain high levels of omega-6 fatty acids, that's not a bad thing. Omega-6 is a polyunsaturated fat the body needs but cannot produce itself, so it must ...
It’s hard to find a bar or restaurant in Portland that doesn’t sear, steam, or slice some kind of seafood, with raw oysters ...
SideChef promises to turn any photo of a restaurant dish into a recipe you can cook at home. I put it to the test, but came up hangry.
Listening to the hearsay and reading what meager scholarly literature is available on the subject, it seems that an ideal ...
This recipe for shrimp scampi is great for weeknight dinners and dinner parties alike. Learn how to make this classic dish ...
Marley's Menu on MSN3d
Pan Fried Peanut Butter and Jelly SandwichUplevel nostalgic PB&J by frying it in butter until perfectly golden brown with this 10-minute, 4-ingredient Pan Fried Peanut ...
To avoid expensive eggs, recipes for chocolate cake, pancakes and muffins use Depression-era tricks and vegan ingredients.
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