This recipe for Taiwanese Sausage Skewers is a fun variation on a classic street food, featuring grilled sweet and savory ...

you get it from oyster sauce. So a lot of the ingredients already have this umami in there. If you learn to season your food ...

Whether you fancy a new dish or just want to feel more confident in your fish cooking, follow our tips, tricks and recipes ...

The best and worst Chinese takeaways in Hereford according to online reviews have been revealed. Most of the positive ...

With Valentine’s Day fast approaching, romantic – or platonic – dinner plans are a must. This February 14, celebrations are ...

From Cantonese fare to Hokkien dishes, here are some of the best classic Chinese restaurants in Kuala Lumpur for a taste of ...

Example: You just can’t get enough of gau zai fan once you’ve tried it. Meaning: “Fung” in Cantonese has multiple meanings: it refers to “wind” and its conceptual meaning includes ...

Place the chocolate chips or pieces in a medium, heatproof bowl. Melt the chocolate in the microwave on high in 20-second ...

This satay sauce can be tossed through a stir fry or served alongside crumbed chicken, rice and salad as a satay katsu mash-up. Alternatively, cool the sauce and use as a dip with summer or spring ...

Somewhere in my childhood, between begrudgingly following my parents from restaurant to restaurant and spending my first allowance on dim sum, xiao long bao became my go-to dumpling order. If you’re ...

Cook for 4–5 minutes, turning occasionally, until lightly charred and hot through. To make the sauce, put the peanut butter, soy sauce, ginger and sriracha in a small saucepan. Add 5 tablespoons ...

My five favorite Asian seasoning sauces make everything taste great. Here are the ones I use and how to use them.