The predicted valuation of the worldwide market for plant-based ice cream in 2022 was approximately USD 1.6 billion.

Nutrition information refers to ½ cup. (And if you’re a fan of eggnog, but dairy doesn’t work for you, our next column tastes ...

Few foods are as healthy and versatile as yogurt. But what’s better? Greek yogurt or Icelandic? Dairy or oat or almond?

While some say that boiling pasteurized milk would lower its nutritional quality, others insist that milk should be boiled, even if it is pasteurized or not, to make it safe for drinking. In India, ...

Goat milk is not all that common in the United States, but other countries—like Bangladesh, Pakistan, and Turkey—produce and drink plenty of goat milk. It can be used just like any other milk ...

so it's important to read labels carefully. While oat milk has a slight advantage in protein content, both plant-based milks offer good nutritional properties. Nut allergies. Don't drink almond ...

A growing number of social media posts on the likes of TikTok and Instagram are urging pregnant women to drink unpasteurised milk for its health benefits. Is this good advice for a soon-to-be mother?

She notes an unmet need for more clean label ... coconut-based as their preferred plant-based yogurt despite general slowdowns in the category, per research from market research company Spate. Got ...

Consumers are buying yogurt for more than gut health benefits, including for protein and indulgence, as shoppers turn to coconut-based ... words “yogurt” and “calories” together, with ...

These are generally harvested in tropical regions for their white flesh, oil, and juices. Raw coconut can be a delicious and nutritious addition to your diet when consumed in moderation. Coconut is ...

But a proposal for a mandatory EU-wide nutrition label was first introduced in 2020 by the European Commission as part of its Farm to Fork Strategy. The aim was to clearly identify the nutritional ...