As fall-calving herds get ready to preg check and spring calving wraps up, many producers will be faced with deciding what to ...

A livestock economist says the expected shift to more corn acres is good news for cattle producers. Josh Maples is with Mississippi State University. “Corn, of course, as a primary input for the ...

An 800-head dairy farm is the first in the US to create a circular energy cycle by using recovered biogas to charge its electric tractor.

Cheese remains an ever-popular hero for any dish, but it turns out there's loads of health benefits you may not know about.

What do you think of when you hear the term “dairy farm” or “dairy farmer”? For most, I think the main points that first come ...

In this insights article, Field Editor Lacey Vilhauer writes about her experiences with bottle calves and the true value she sees in raising these orphaned animals.

This rural hamlet, home to one of Tennessee’s largest Old Order Amish communities, has become the unlikely spring break destination for families seeking an escape from the digital world and a taste of ...

Local restaurants are turning to sourcing products from nearby farms or tending to their in-house gardens for fresh produce.

Double K Ranch celebrates 40 years of raising high-quality beef and pork in Montana’s Bitterroot Valley, a legacy rooted in ...

Milk from small-scale dairy farms in Northern Ghana plays a vital role in food security and nutrition but remains highly ...

Though the elimination of Canada’s supply-management system for milk production has been touted in some circles as a way of placating U.S. President Donald Trump in the ongoing Canada-U.S. trade war, ...

These reductions reflect, in part, retention of the older cow in the production cycle as well as stronger-than-average growth ...