Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

If you're one for getting ahead, check out our top freezable recipes. For a lighter afternoon tea treat, this dairy-free and ...

For all those who want to make a birthday-themed dessert but can't find one that aligns with their allergies, this cake is ...

In her chocolate sprinkle sheet cake recipe, Stewart adds sour cream to her batter for ... If you're looking for a dairy-free alternative, try an oil-based vegan chocolate cake or something truly ...

Rich, creamy, and indulgently sweet, fudge has long been a beloved treat for dessert lovers. While traditional fudge relies ...

Preheat the oven to 350°F (180°C). Line the bottom of a 9 by 13-inch (23 by 33 cm) baking pan with parchment paper and grease ...

SAN FRANCISCO – They came from San Francisco; they came from Oakland; they came from New York and Seattle. And each and every one of them brought a cake. A total of 613 cakes, to be exact.

Ever wished you could make that cake recipe just a little bigger or smaller ... It’s great for birthday cakes, Halloween cakes, or any special occasion for which you have the perfect idea ...

Gifts of food are almost always a winner and we’ve got the best food gifts for every palate, occasion and budget — including ...

Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time ...