Add 175g milk chocolate chips, 75g roughly chopped roasted hazelnuts and 25g crispy dark chocolate pearls. 1: Remove the tray ...

Add a few extra chocolate chips and walnut pieces to the top of the bread. Bake for 60-65 minutes. After 45 minutes, check to ...

Who doesn't love a fresh, warm chocolate chip cookie? Whether you like yours chewy, cakey, or crispy, the beauty of the ...

The combination of fall spices creates a nutty and earthy taste, while the sweetness of the chocolate enhances the rich ...

Like any good banana bread recipe, this dessert starts with ripe bananas. The riper the banana, the better, but even an ...

Oh, and because it’s dark chocolate. 1. Preheat the oven to 350F. Grease and flour a 9-by-12-inch oblong baking pan or three ...

Mint-filled Andes candies will also work, as will a bar where the mint flavor is baked into the chocolate (Aldi's Moser Roth ...

Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

Let Wisconsin businesses be a part of your gift-giving traditino this holiday season with Something Special from Wisconsin.

In a bowl, mix 5oz (150g) flour, 1 tsp baking powder and 4 tsp cocoa powder. Melt 4oz (125g) butter with 8oz (225g) dark ...