Our five-star French onion soup recipe turns that big bag of trusty onions into a luxurious meal.

Onions are one of the most used ingredients in the kitchen. You can make delicious stews, sauces, and even drinks with them.

Canola oil, also known as rapeseed oil, is a seed oil that was created in Canada. “Canola oil is made by crushing the seeds ...

If you’ve decided to get great at meal prep, waste less food or just eat breakfast, here are tips and dishes to set you up ...

For those seeking more protein, Loaded Veg with Chicken is the same colourful combo with veggies and strips of chicken and at ...

Bulb onions are vegetables I consider a must have for the table, are currently available at local outlets as starts and can be planted through early February. Bulb onions (Allium ...

Start by sautéing the Southern holy trinity (onions, celery, and bell peppers), garlic ... keep well in the fridge for about ...

Onions stay fresh for no more than a couple of months on the counter. Freezing can extend this shelf life, but by how long ...

A vegetable you may have leftover from your Christmas dinner spread can help keep your liver in good condition and guard ...

Hoisin sauce adds tons of flavor to this simple cabbage and ham stir-fry that’s an easy way to transform leftover meat from ...

Tamales are a meal that evoke my friendly ghosts of Christmas past and present. The aroma makes me think of my grandma who is ...

Add French flair to everyday chicken breasts with sweet simmered onions, a beefy pan sauce, and gooey Gruyère. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade ...