This is particularly true when he's making the dough for empanadas, a specialty on the restaurant's menu of refined Latin ...

Downtown’s best breakfast tacos are at Salsa Limón—much beloved by folks in our office when they don’t have time to make something at home—and The Empanada Cookhouse opens at 8:30 a.m. on weekdays.

In the southernmost parts of Ocean County, restaurant menus reflect cuisines of all kinds, from Europe and Asia to South America.

The ingredients for empanada dough are very basic: flour, a bit of water, olive oil, and salt. The quantities will always ...

Empanadas are crispy pastry pockets often stuffed with a cheesy or meaty filling. We asked an expert how best to seal them so ...

To celebrate Children's Day today, prepare these easy yet fun recipes kids that will make you a superhero in their eyes ...

For those who prefer to keep things veggie-friendly, the Champinon empanada is a mushroom lover’s dream. Packed with ...

Owner of this business says she’s on a mission to show the richness and diversity of Latin American food, one empanada at a ...

Joining the legendary savory lineup on Nov. 21 is the beloved Caramel Apple Empanada to round out the retro offerings. The Decades Menu is available at Taco Bell for a limited-time bringing back 5 hit ...

Among the nostalgic items are the Caramel Apple Empanada, first introduced in early 2000s and discontinued in 2019. The crispy dessert, filled with apple pieces and caramel creamy filling ...

Maria Empanada is nearly ready to open its East Colfax Avenue location, which has been in the works since 2022. Delays caused at first by COVID-19 and then a long waiting process for permits from ...