Cakes, is an online miniature cooking show that uses real ingredients to create truly edible miniature dishes and miniature ...

Elon Musk is telling his followers to cancel Netflix subscriptions. Here's what's happening Trump making plans to send billions in cash bailouts to farmers with taxpayer money Amelia Earhart's ...

We may receive a commission on purchases made from links. While Italian cuisine tends to be known for its tomatoes, basil, and mozzarella, there's an ingredient known well in Italy that also deserves ...

Full of butter chicken and goat biryani at the Manhattan restaurant Adda recently, I thought dessert was out of the question. Until, that is, I was offered a mini popsicle made of kulfi, the Indian ...

Casey Elsass grew up in New England and frequented a farm in rural New Hampshire for hayrides and what he calls the best apple cake he’s ever had. He shares a recipe for his easy apple cake in his new ...

David Tanis’s simple recipe is a summery take on tiramisù, a beautiful landing pad for all those peaches. By Mia Leimkuhler Good morning! Today we have for you: A very peachy dessert for the ...

Refreshing and citrusy yet creamy and sweet, this stunning dessert is just like a Creamsicle, but in grown-up cake form. It’s also incredibly easy: Simply stack spoonfuls of vanilla ice cream and ...

Baskin-Robbins is making it easier than ever to celebrate life’s sweet moments, big, small, or completely spontaneous, with the debut of Cake in a Box, a new lineup of indulgent, layered ice cream ...

You’ve heard of cookies and cream before, but this delicious icebox cake recipe from Martha Stewart takes the cookies and cream theme to the next level. Made with homemade chocolate chip cookies and ...

Let this be a warning. The recipe included in this week’s column may prove so seductive to your friends and family that you will be requested to make it for every event. How do I know? Because it ...

You don’t need any fancy equipment to make this beautiful sheet cake (and you don’t need to remember to soften your butter first, either). By Mia Leimkuhler Yossy Arefi’s berries and cream sheet ...