Fried rice is one of the most loved Indo-Chinese dishes across India. Interestingly, this popular comfort food traces its roots to Yangzhou, China, where it was first created using leftover rice. Many ...

There’s something incredibly satisfying about making your own pasta from scratch — especially when it’s homemade sourdough ...

Schnitzel is easy to make and steeped in tradition, but by swapping out the egg wash for this versatile ingredient, the dish ...

In the sprawling culinary landscape of California, where trendy food concepts come and go faster than coastal fog, there exists a humble haven of seafood perfection that locals guard like a precious ...

If you want to make something exciting with that bowl of dal left from last night, here are some lip-smacking makeovers that will take your taste buds on a roller coaster ride.

While a big appeal of fast food is its familiar offerings, this isn't the case for all chains. Here are the dishes you can ...

Make some of the best of Missy Robbins’ recipes at home — from silky ravioli to spicy chickpeas and kale — with these ...

Apple picking is a staple of fall, but what exactly can you do with your haul in the kitchen? Alie Romano shares it doesn't ...

From banquets fit for kings to tavern feasts and lovers’ suppers, a new cookbook by Sam Bilton and Shakespeare’s Globe ...

Going out to eat? See which Marion County restaurants were rated best by inspectors, and which failed the test.

Suzanne Mulholland – better known as The Batch Lady – has a simple message for anyone who spends Christmas Day stressed, ...

Delicious. And healthy. A win win for lunch this Summer, with a trio of easy-to-prepare dishes from Rediscover Dairy. Tuck in!