Getting the perfect carbonara can seem daunting because it should be super savory and creamy without a drop of cream. But fear not, food blogger Alessandra Ciuffo has unlocked the secret to the "best" ...

An equal amount of diced thick-cut bacon or guanciale can be used as a substitute for the pancetta. Finely grated Parmesan ...

If you thought the only use for leftover hard-boiled egg yolks was eating them plain, think again. Here are some creative ...

Egg yolks plus butter make a dreamy hollandaise sauce to drizzle over poached eggs, Canadian bacon, and craggy English muffins. 13. Coconuttiest Coconut Cream Pie ...

Easy Soy Cured Egg Yolks Ingredients: 8 egg yolks. 1/2 cup soy sauce. 1/4 cup mirin. Optional: Freshly grated ginger, chopped garlic, or finely sliced scallions ...

First, we eat with our eyes, right? The egg yolk yellow color engages us. In texture, it’s the opposite of dry pasta, which is famously put through bronze dies to create a roughness that allows sauce ...

For the salted egg yolk sauce: 2 tbsp butter. 2 garlic cloves, peeled and minced. 3-4cm piece of root ginger, peeled and minced. 4 baked salted egg yolks.