The ingredients for empanada dough are very basic: flour, a bit of water, olive oil, and salt. The quantities will always ...

Owner of this business says she’s on a mission to show the richness and diversity of Latin American food, one empanada at a ...

Then comes the area where the unbleached wheat dough is made in ... that in 2023 demand for her empanadas grew about 600%. She now sells them to supermarkets like Whole Foods, Giant, MOM’s ...

Then comes the area where the unbleached wheat dough is made in an industrial-size mixer, followed by an empanada machine where women feed it with dough on one side and chicken filling on the other.