Roll up tightly, pressing at tip to seal. Repeat. In an electric skillet or deep-fat fryer, heat oil to 375°. Fry egg rolls, a few at a time, until golden brown, 3-4 minutes; turning occasionally.

Pair these egg rolls with my Chicken Fried Rice for a complete meal! Healthier- since these are baked and not fried, they are ...

The plant-based varieties usually have less fat, so give them a light spray of ... consider using an air fryer to make breakfast egg rolls. "Breakfast egg rolls are a great handheld breakfast ...