Tucked away on a modest street in Lima, Ohio sits a culinary gem that’s redefining what Thai food can be in the Midwest. Thai Jasmine may not look like much from the outside, but step through its ...

Saltwater and freshwater fish bring different flavours, textures and nutritional profiles to the plate. Find out here which ...

We have kiribath, or coconut milk rice, for breakfast and stringhopper biriyani, or pressed noodle cakes made with rice flour ...

From fiery mutton rogan josh to lip-smacking chhole bhature, here are some delicious Indian curries that can replace butter ...

Coconut milk is one of those ingredients that seems "simple" until you pay attention. It's not just a white, fragrant liquid: ...

Frozen vegetables can be so much more than just a boring side dish to your meals. You can use them in many dishes to add more ...

Florida might be famous for its seafood shacks and Cuban sandwiches, but tucked away in a Palm Bay strip mall is a Thai restaurant serving curry so good it might make you forget about key lime pie ...

Coconut can be a bit overpowering if you're not too careful, but one expert recommends mixing coconut with one ingredient to ...

Embark on a culinary journey with our collection of 12 Thai curry recipes, each bursting with the vibrant flavors that make ...

This rich, fragrant salmon recipe is packed with Jamaican flavours including thyme and Scotch bonnet pepper. Paired with crispy smashed green plantains, it’s the kind of meal that tastes like home.

Milk Street shares Malaysian recipes for coconut curry and richly glazed fried chicken. We head to Malaysia to learn about the fusion of Indian, Chinese and Malay flavors. First up, it’s a punchy ...

Cut fish into serving portions - thick fillets are ideal. Heat oil and on low heat fry the curry paste for 3 minutes, stirring. Add fish sauce, lime leaves, krachai and coconut milk and stir while it ...